cuisine

Vietnam’s culture and cuisine introduced in Israel

The Vietnamese Embassy in Israel, in collaboration with the International Women’s Club (IWC) in Israel, organised an event on November 21 to introduce Vietnamese culture and cuisine.

Society – Economy

Vietnamese culture and cuisine promoted in Israel
The Vietnamese Embassy in Israel co-operated with the International Women’s Club (IWC) in Israel on November 21 to organise an event aimed at introducing Vietnamese culture and cuisine.
Week of Italian cuisine combines health and tradition
The week will include workshops, tasting events, artistic exhibitions, as part of a gastronomical festival to be held from November 15 in Hà Nội.

Week of Italian Cuisine to entertain food lovers in Hanoi
The ninth Week of Italian Cuisine in Vietnam is scheduled to take place in the capital from November 15 to December 8, to introduce Italian culture and history through its extraordinary food to local people and foreign visitors to Hanoi.
Vietnamese cuisine impresses visitors at 2024 ASEAN Bazaar in Venezuela
Vietnamese cuisine has made a strong impression on many local and international visitors at the 2024 ASEAN Bazaar which recently took place in Caracas, Venezuela.
Delicacy of Hà Nội’s autumn
Cốm (young rice) is a delicacy of Hà Nội’s autumn, from which many popular dishes have been created, but it is also being developed in new ways by younger cooks.
Vietnamese chefs shine at world-class cuisine competition
The Vietnamese team have emerged victorious at the Bocuse d’Or Asia-Pacific competition, making it into the leading five most successfully teams.

Belgian Culture & Food Festival 2024 to take place in Hải Phòng City
The Belgian Culture & Food Festival 2024 (B.Fest 2024), the fourth of its kind, will be held in the northern port city of Hải Phòng from October 25-27.
Vietnamese cuisine named among Top 100 Southeast Asian soups
Phở (noodle soup), Bún bò Huế (Hue breakfast noodle soup), and Canh chua cá (sweet and sour soup) have been featured among 22 Vietnamese dishes which are included in the list of the Top 100 Southeast Asian soups by TasteAtlas.
Bảo Lâm seedless persimmon helps to put Lạng Sơn Province on national specialty fruit map
A group of Hanoians headed by Đặng Xuân Tùng recently took a tour in Lạng Sơn Province’s Bảo Lâm Village to enjoy its special seedless persimmon, buying the fruit and bringing it home for the Mid-Autumn Festival.
Bảo Lâm seedless persimmon helps to put Lạng Sơn Province on the national specialty fruit map
A group of Hanoians headed by Đặng Xuân Tùng recently took a tour in Lạng Sơn Province’s Bảo Lâm Village to enjoy its special seedless persimmon, buying the fruit and bringing it home for the Mid-Autumn Festival.
Malaysian cuisine and culture week launched in Hà Nội
Malaysian cuisine and culture week launched in Hanoi
The launch ceremony for the Malaysian Cuisine and Cultural Week, titled "Taste of Malaysia," took place at the Hanoi Daewoo Hotel on September 12. This event is part of the celebrations for Malaysia's Independence Day (August 31) and Malaysia Day (September 16).
Learning culture through cuisine
Many foreigners come to Việt Nam to explore its culture, especially the food. Some are so blown away by the dishes on offer, they want to cook them when they return home. That’s why many visitors spend time on their vacations taking cooker classes! Let’s see what’s cooking in Hà Nội and HCM City.
Hà Nội Tourism Gift Festival 2024 to highlight local handicrafts, cuisine
The Hà Nội Tourism Gift Festival 2024 is scheduled to take place from August 23 to 25 at the pedestrian zone in front of Thống Nhất (Reunification) Park on Trần Nhân Tông street in Hà Nội's Hai Bà Trưng District.
Lotus, a good ingredient to cook many tasty great dishes
In the ancient imperial city of Huế, rice lotus and porridge of lotus seeds wrapped in longan, were a favoured offering as a special dish to the Kings.
Vietnamese flavours spotlighted at culinary week in Jakarta
JW Marriott Jakarta is hosting a Vietnamese culinary week themed "Vietnamese flavours” in the Indonesian capital from July 12 to 20.
Over 100 southern local dishes spotlighted at HCM City festival
More than 100 typical dishes of southern localities have been introduced at the Taste of the South culinary festival that opened in HCM City on July 11.
Project to elevate Việt Nam’s culinary heritage and inspire future chefs
The project, entitled Lên Men: Umami Unleashed, not only celebrates fermented foods, but also aims to enrich fine dining with indigenous flavours while advancing food security.
Vietnamese culture, cuisine shine at Italian ethnic culture festival
The Vietnamese culture and cuisine were introduced at the 16th Bagnara ethnic culture festival in Bagnara di Romagna commune of Italy's Ravenne province from June 27 - 30.
Vietnamese culture, cuisine introduced at Malaysian expo
The Malaysia-Việt Nam Friendship Association participated in the ongoing IFOOD EXPO 2024 – a large-scale food, beverage, and nutritional supplement fair – from June 28-30 in Malaysia.
Vietnamese culture, cuisine introduced at Malaysian expo
The Malaysia-Vietnam Friendship Association is participating in the ongoing IFOOD EXPO 2024 – a large-scale food, beverage, and nutritional supplement fair – from June 28-30 in Malaysia.

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